Domaine and
vineyard
The Champagne Françoise BEDEL & Fils is a family owned wine estate
located in the region of Champagne, more precisely in the small village of
Crouttes-sur-Marne. The domaine belongs to the faily BEDEL since three
generations and produces a vast selection of champagnes, following since 1998,
the principles of biodynamic agriculture.
The vineyard are extended over an area of 8,40 hectares located across
the two banks of Marne river, in the villages of Crouttes-Sur-Marne,
Nanteuil-Sur- Marne, Charly-Sur-Marne e Villiers-Saint-Denis.
The terroir is clay-calcareous and alluvium-calcareous.
The grape varieties cultivated here are
essentially Meunier (78%), Chardonnay (13%) e Pinot Nero (9%). The Meunier, in
particular, is a supple, fruity varietal with an intense bouquet. Developing
well over time, it gives the wine roundness and smoothness.
The wine
The Champagne Françoise
BEDEL & Fils
Vin Cent Bulles 2011 is a wine 100% Pinot Meunier. The grapes ferment and mature 22 months on their lees. 80% of them stay
in enameled tanks and 20% matures in tonneaux.
This wine is produced
in very small quantities. The harvest 2011 gave just 940 bottles.
Tasting Note
Date
|
18 February 2016
|
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Wine name
|
VIN CENT BULLES
|
Vintage
|
2011
|
Nation
|
France
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Region
|
Champagne
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AOC-DOC
|
Coteaux Champenois
|
Grape Varieties
|
100
% Pinot Meunier
|
Serving temperature
|
10-12° C
|
Alcohol
|
12
|
Price (in euro)
|
27,50
|
SO2 (in mg/l)
|
Nd
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Visual Examination
|
Taste analysis
|
||
Limpidity
|
Cristal Clear
|
Body
|
Full
|
Color
|
Straw yellow
|
Balance
|
Balanced
|
Consistency
|
Scarcely consistent
|
Soft sensations
|
Dry
|
Effervescence
|
//
|
Hard sensations
|
Fresh – Quiet
tasty
|
Flavors intensity
|
Quite Intense
|
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Olfactory analysis
|
Flavours
|
Minerals, Brioches
|
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Aroma intensity
|
Quite Intense
|
||
Complexity
|
Scarcely Complex
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Finish/Persistence
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Persistent
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Quality
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Quite Fine
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Overall evaluations
|
|
Aromas
|
Minerals, Brioches
|
Development
|
Ready
|
Harmony
|
Harmonious
|
Food and wine
pairings
The wine is a perfect pairing for an aperitif.
Anyway it can be also matched with white meats (e.g. chicken in champignon
sauce).
It is a champagne. But without bubbles. In the olfactory analysis the
wine looks like his “sparkling” cousin. Only during the tasting you can realize
the difference. This peculiar aroma of brioche present both in the nose and in
the mouth is the most interesting note to this tasting.
This wine is quite rare and very difficult to find (on his official
website the producer doesn’t mention it). An interesting experience.
Official website: www.champagne-bedel.fr
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