Monday, 17 October 2016

France – Domaine Le Roc Folle Noire d’Ambat 2014

Domaine and vineyard
The history of the Domaine Le Roc and that of RIBES family go hand in hand. Former family estate fell into disrepair, returns to new vit ring in 1981 when Jean Luc, bluesman and winemaker, takes the reins to bring it back to life.
The Domaine is located in the AOC Fronton area, set between Toulouse, the Garonne and the Tarn, on a terroir of boulbenes and pebbles. Since 1981 a culture of grassing uncontrolled and respect for nature to the maximum in the vineyard are the creed of this winegrower. In winter the sheep to take care of the herbs between the rows and for the rest of the interventions are minimal, but without falling under aƩlcun protocol.
Not only Negrette, distinctive varietal AOC Fronton, but also Sauvignon and Syrah are grown to domaine, all with an average density of 5000 feet per hectare and resulting yields of 50 hl / ha.

The wine
The Domaine Le Roc NEUTRAL NOIRE On Ambat is a Negrette in purity. The vines are planted at a density of 5000 feet / ha and with yields of 50 hl / ha. After harvesting done by hand and pressing the grapes are placed by gravity in vats of small size which allows better control of temperature stability. The wine then goes into barrels 20hl for 8-10 months for maturation.

Tasting Note

Date
09 July 2016
Wine name
FOLLE NOIRE D'AMBAT
Vintage
2014
Nation
France
Region
South-West
AOC-DOC
Fronton
Grape Varieties
Negrette
Serving temperature
16-17° C
Alcohol
12
Price (in euro)
8
SO2 (in mg/l)
Nd

Visual Examination
Taste analysis
Limpidity
Limpid
Body
Full
Color
Ruby Red
Balance
Balanced
Consistency
Quite Consistent
Soft sensations
Scarcely Soft, Quite Warm
Effervescence
//
Hard sensations
Tannic
Flavors intensity
Quite Intense
Olfactory analysis
Flavours
Smoked bacon, Violets,Pepper
Aroma intensity
Quite Intense
Complexity
Quite Complex
Finish/Persistence
Scarcely Persistent
Quality
Quite Fine
Overall evaluations
Aromas
Fruits,Cherries
Development
Ready
Harmony
Harmonious



Food and wine pairings
Appetizers, dishes of meats and cheeses; but also filet mignon of pork and poultry in sauce.
Another grape variety unknown to me. And another nice wine, perfect for an aperitif, with cold meats and cheeses.The wine is young, a lively purple color, not prone to aging and able to combine hints of red fruits and smoked. The part is more pronounced in the smoky taste that smell.
Basically an honest wine, at a very competitive price.


Official website: www.leroc-fronton.com

Italy – Silvano Ferluga Lajnarji Rosso

Domaine and vineyard
The winery Silvano Ferluga ... does not exist. From 1950 to 1984, Silvano Ferluga opened a osmizia (tavern devoted essentially to the sale of bulk wine) in the municipality of Piscianzi, Lajnarji hamlet in the hills above Trieste. At the time the osmizia opened only in December but the growing success led to a second opening in May.
Today is the son of Silvano who is dealing with and osmizia, the only place to find the two wines produced by Ferluga: a white (blend of Vitovska, gler in and Malvasia) and this red.


The wine
The Lajnarji Red is a blend of local grapes with a strong component of the Carso Refosco.


Tasting Note


Date
28 June 2016


Wine name
LAJNARJI
Vintage
//
Nation
Italy
Region
Friuli Venezia Giulia
AOC-DOC
//
Grape Varieties
Refosco
Serving temperature
16-18° C
Alcohol
13
Price (in euro)
//
SO2 (in mg/l)
Nd







Visual Examination
Taste analysis
Limpidity
Limpid
Body
Full
Color
Ruby Red
Balance
Balanced
Consistency
Quite consistent
Soft sensations
Dry, Quite Warm
Effervescence
//
Hard sensations
Tannic


Flavors intensity
Intense
Olfactory analysis
Flavours
Under bush, Grapes, Red Berries
Aroma intensity
Quite Intense


Complexity
Scarcely Complex
Finish/Persistence
Scarcely Persistent
Quality
Quite Fine
Overall evaluations
Aromas
Fruity, Vinous
Development
Ready


Harmony
Quite Harmonious

Food and wine pairings
Plates of meats and cheeses; barley soup and beans; herb omelet.

This bottle was a gift of a person who knows very well Friuli and its beauties. Find some information on the internet is almost impossible: a word on the osmizia run by Ferluga family but absolutely nothing about the wines they produce. The red Lajnarji is the classic wine tavern: a ruby color, aroma of wine, grape, red fruits; in the mouth it is substantial, almost same eating the grapes it was made. The body is fine and the slightly acidic and very persistent wine. A honest product with a great added value: the feeling of sitting in a typical Italian tavern ... in whichever corner of the world.



Official website: //